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Wok & Rolls
Embark on a culinary adventure with our Wok & Rolls class! This immersive cooking experience invites you to master the techniques of making classic spring rolls, savory egg rolls, and vibrant stir-fry dishes. Under the expert guidance of Chef Hao Tran, you'll learn the secrets to creating these mouthwatering Asian specialties from scratch. Ideal for food enthusiasts and cooking novices alike, this class offers a fantastic opportunity to expand your culinary repertoire. Spaces are limited, so be sure to register soon and prepare to roll up your sleeves for a delicious evening of culinary exploration!